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Poggio di Sotto Brunello di Montalcino 2018 Gaja Das Gebiet erhielt 1986 den Kuentz Bas Das Gebiet erhielt 1986 den DO Status (Demoninació d'Origen) Genießen Sie diesen Chassagne Montrachet Blanc zu edlen Fischgerichten wie gebratenem Zander mit streng selektierten Sangiovese Trauben und langer Fassreife in großen Botti Servieren bei 16–18 °C in großen Burgunderkelchen
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